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Behind The Lens

Elk Chili Recipe

Elk meat has always been a favorite of mine, and after my last hunt, I still have some in the freezer ready to go. I love trying out new recipes, and this is one I keep coming back to. It’s especially great to eat in a bread bowl with all the toppings added. Make a large pot for the whole week or the whole family!

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Lemon Pepper Buttermilk Fried Wild Turkey and Morel Mushroom Salad Recipe

It’s hard to beat fried wild turkey, so I wasn’t going to steer away from that, but I was looking for a slightly different way to serve it this year compared to how I have in the past. Adding some fresh greens and vegetables to the fried turkey and morels, along with my favorite salad dressing, was the way to go! The Lemon Pepper seasoning in the turkey breading and the salty/crunchiness of the fried morels complimented each other perfectly in the salad.

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Baked Duck Poppers with Brown Sugar Glaze

Here's a recipe for making duck poppers in the oven, an alternative to making them on the grill! I chose to make them in the oven so I didn't have to worry about turning them on the grill while I was preparing other food. They were delicious and cooked evenly without having to take the time to turn them over, plus there was absolutely NO gamey taste whatsoever. Below I share what I did from field-to-table to make these delicious poppers.

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Crockpot Venison and Veggies with Sour Cream Sauce

If you're looking for a different (but still delicious) way to prepare your venison, then this recipe from Pro-Staffer Andrea Crider is perfect for you! Made in the crockpot with just a few simple ingredients, it's extremely easy to make and sure to be a hit with your family.

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Mini Venison Meatballs Recipe

There are a few things that I love about this recipe: It's quick & easy to make, it's delicious, and there are several different options on how to serve these. I added these meatballs to some pasta with our favorite sauce and served with spaghetti and salad to make a meal!

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Venison Crockpot Stroganoff Recipe

Since shooting my buck a few weeks ago, I have been trying to come up with some new venison recipes to feed my family. This Venison Stroganoff was a hit and is a new favorite in our household. It’s so simple, yet extremely tasty!

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Spicy Venison Chili Recipe

Fall and cooler weather is finally here! What better way to warm up after a hunt than eating your favorite comfort food, like this spicy venison chili recipe?  The great thing about this recipe is that it is so versatile…You can add as little or as much spice as you like to suit yours and your family’s tastes, and you can also choose to make it in the crock pot instead of the stove! I am including both the crock pot and stovetop recipes below, as well as some tips on getting the spices just the way you like!

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Homemade Venison Jerky Recipe

Making homemade jerky is a simple way to preserve excess meat, and when done correctly, can be stored 1-2 months. Depending on the ingredients used, it can serve as a healthy, high-protein and low-carb snack—perfect for training for upcoming hunts or while in the mountains hiking or hunting. (Click blog title to view complete blog post.) Continue reading
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